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Clare Smith

Training Body & Soul

Recipe: Orange ‘n Red Onion Salad

March 30, 2011

Here’s a yummy lunch option especially with summer rounding the corner!! It’s crunchy, zesty, citrusy and FRESH!

Pair this salad with a cup of cottage cheese and you have an EXCELLENT, healthy, nutrient packed lunch!! (p.s. Pack your breath mints)

Check out my new PRINT button on the top of the post. Exciting!!

Orange ‘n Red Onion Salad (taken from Taste of Home)

Ingredients

  • 4 cups torn romaine
  • 2 medium navel oranges, peeled and sectioned
  • 1 small red onion, sliced and separated into rings
  • 1/4 cup olive oil
  • 3 tablespoons red wine vinegar
  • 1 teaspoon sugar
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper

Directions

  • On a serving platter, arrange the romaine, oranges and onion. In a jar with a tight-fitting lid, combine the remaining ingredients; shake well. Drizzle over salad; serve immediately. Yield: 4 servings.

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Filed Under: Eat Well, Featured, Recipes Tagged With: recipe 6 Comments

About Clare

Comments

  1. Erika says

    March 30, 2011 at 12:21 pm

    This looks delicious! I will be trying this out today!

    Reply
  2. Lisa says

    March 30, 2011 at 12:54 pm

    Looks really good. I will be trying this one. Thanks for sharing. 🙂

    Reply
  3. Becky says

    March 30, 2011 at 9:31 pm

    This looks very tasty and super easy! Thanks for sharing. 🙂

    Reply
  4. Katja says

    April 1, 2011 at 9:34 am

    Oh this looks so delicious!!! Will have that on the weekend for sure!!! Thanks for sharing. Katja

    Reply
  5. Jenifer says

    April 4, 2011 at 8:21 pm

    Minus the onion, looks GREAT!

    Reply
  6. Darlene Schacht says

    April 7, 2011 at 6:56 pm

    I think I’m in love with your salad. I love love love red onion, and this combination is amazing.

    Reply

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